• Quarter1/Week3 - Perform Mise en Place
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  • it is a durable board on which to place materials for cutting fruits and vegetables.
    cutting board
  • It is a utensil intended for smooth scraping of the contents in food containers or bowls without scratching the surface.
    rubber spatula
  • It is a hand-held tool that is used for lifting, flipping, or spreading.
    spatula
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