Spain-Philippines Cultural Dictionary | Baamboozle - Baamboozle | The Most Fun Classroom Games!

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15

Vino

In Spain, it is a must to go out for tapas as it varies in every region. It is typical to see locals indulge in tapas and wine at any time of the day.

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monster

Reset all scores!

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star

Double points!

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shark

Other team loses 20 points!

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lifesaver

Give 20 points!

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15

Bocadillo de calamares

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baam

Lose 10 points!

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gift

Win 25 points!

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shark

Other team loses 25 points!

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baam

Lose 25 points!

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15

Jeepney

It is the cheapest mode of transportation in the Philippines. It can accommodate 16 to 20 passengers, excluding the driver. The vibrant jeepney signs seen on th

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banana

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shark

Other team loses 20 points!

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fairy

Take points!

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thief

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banana

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rocket

Go to first place!

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rocket

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lifesaver

Give 10 points!

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15

Niyog

It is the Filipino term for a mature coconut fruit. Coconut milk is a staple ingredient for many Filipino delicacies.

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15

Uvas

The Las doce uvas de la Suerte is a tradition in Spain every New Year’s Eve. A person needs to eat 12 grapes to the beat of 12 chimes at midnight.

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25

San Fermin Festival

is a festival in Pamplona, Spain that is best-known for the encierros. People are dressed in white and red to create a unified look for the fiesta.

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25

Camino de Santiago

It is an ancient pilgrim trail to the Cathedral of Santiago. Hikers take on this purposeful long-distance walk mostly for spiritual reasons.

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15

Tortilla de Patata

It is a typical Spanish dish that is also known as Spanish omelette. Usually, it needs at least 5 eggs, potatoes, olive oil and sometimes onions.

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25

Visita Iglesia

It is a Catholic tradition observed during Holy Week. They need to visit at least seven different churches and offer personal prayers.

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15

Kilig

It is a Filipino term that you use when your heart skips a beat. It can also mean that you feel excited romantically.

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25

Ukay-Ukay

A type of clothing store that sells second-hand clothes. accessories at a cheap price.

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15

Paella

It is a savory and vibrant Spanish rice dish. The traditional recipe includes chicken and rabbit mixed with vegetables and spices like saffron.

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