Team 1
0
Team 2
0
Teams
Name
Score
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
Loading
20
×
Mention three fricative sounds
/f/, /v, /z/
Oops!
Check
Okay!
Check
25
×
What are approximates?
Approximants are consonants with a greater opening in the vocal tract than fricatives, and thus do not create any friction.
Oops!
Check
Okay!
Check
×
lifesaver
Give 20 points!
Oops!
×
magnet
Take 25 points!
Okay!
×
gift
Win 15 points!
Okay!
×
banana
Go to last place!
Oops!
25
×
What are the three voiceless stops in English
/p/ /t/ /k/
Oops!
Check
Okay!
Check
20
×
How are approximates classified?
Into liquids and glides
Oops!
Check
Okay!
Check
25
×
Mention 3 nasal sounds in English
/m/ /n/ and /Å/
Oops!
Check
Okay!
Check
20
×
What's a stop sound?
A stop consonant involves a complete closure of the articulators and thus total blockage of airflow.
Oops!
Check
Okay!
Check
20
×
What are nasal sounds?
nasal consonant is one in which the air escapes only through the nose
Oops!
Check
Okay!
Check
15
×
What's the nasal alveolar sound?
/n/
Oops!
Check
Okay!
Check
20
×
What's a fricative sound?
A fricative is a sound that is made with a small opening between the articulators, allowing the air to escape with audible friction
Oops!
Check
Okay!
Check
20
×
Mention the 2 glide sounds of English
/w/ and /j/
Oops!
Check
Okay!
Check
×
trap
No points!
Oops!
×
fairy
Take points!
5
10
15
20
25
×
fairy
Take points!
5
10
15
20
25
×
thief
Give points!
5
10
15
20
25
×
banana
Go to last place!
Oops!
×
seesaw
Swap points!
Okay!
×
fairy
Take points!
5
10
15
20
25
×
banana
Go to last place!
Oops!
20
×
What's an affricate sound
In a stop sound, the release of the closure is quick and abrupt; however, in sounds where the closure release is gradual, it creates friction.
Oops!
Check
Okay!
Check
15
×
Mention one lateral sound in English
/l/
Oops!
Check
Okay!
Check
×
heart
Other team wins 25 points!
Oops!
×
magnet
Take 25 points!
Okay!
×
shark
Other team loses 20 points!
Okay!
×
banana
Go to last place!
Oops!
×
Restart
Review
Join for Free
;
Your experience on this site will be improved by allowing cookies.
Allow cookies