How to tenderize meat | Baamboozle - Baamboozle | The Most Fun Classroom Games!

Team 1
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Team 2
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Teams

Name

Score

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15

Helps prevent meat from drying

oil/fat

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Check

Okay!

Check

15

The process shown in the photo is...

Marination/Marinating

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Check

Okay!

Check

15

This allows the juices to redistribute within the meat instead of spilling out onto the cutting board

rest

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Check

Okay!

Check

15

The process shown in the photo is...

pounding

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Check

Okay!

Check

15

The process shown in the photo is...

Scoring/Score

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Check

Okay!

Check

15

not only add flavor but also break down tough proteins

salt/acid

Oops!

Check

Okay!

Check

trap

No points!

Oops!

fairy

Take points!

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25

gift

Win 25 points!

Okay!

thief

Give points!

5

10

15

20

25

seesaw

Swap points!

Oops!

shark

Other team loses 25 points!

Okay!

rocket

Go to first place!

Okay!

banana

Go to last place!

Oops!

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