Browning that occurs when sugars are heated, resulting in a richer, more complex aroma and flavor.
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15
chowder
a thick soup or stew made with milk and bacon and onions and potatoes
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15
tropical and exotic fruits
Grow in tropical environments. Bananas, pineapples, kiwifruit, mangoes, dates, figs, papayas, star fruit, cherimoya, guava, lychee, prickly pear, and...
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15
Alice Waters
dishes that used only seasonal, local products at the height of freshness, mother of the slow food movement/new American food movements, and chef of...
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15
tare weight
The weight of the container that holds the ingredients being measured.
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15
apples and pears
Types of Pome tree fruit with seeds in central core.
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15
seasonal
refers to food at the time of year when it is at its peak, either in terms of harvest or flavor; also the time when the item is the cheapest & freshes...
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15
microplane
Has a series of tiny stainless steel razor-like edges which are ideal for grating all types of food.
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15
mandoline
A device used to slice food by pushing the food onto and across a sharp metal blade.
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banana
Go to last place!
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rocket
Go to first place!
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fairy
Take points!
5
10
15
20
25
thief
Give points!
5
10
15
20
25
15
water activity
the amount of water available for microbial growth in a product (Aw). water =1.0Aw