Cooking vocabulary (W12A, 311 & 312) | Baamboozle - Baamboozle | The Most Fun Classroom Games!

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15

Remove the outer covering or skin from a fruit, vegetable, or shrimp

Peel

Oops!

Check

Okay!

Check

15

Some fruits and vegetables are naturally separated into

Wedges

Oops!

Check

Okay!

Check

15

Object to prepare food, it has fire

Stove

Oops!

Check

Okay!

Check

15

The men and women who prepare food in a professional capacity

Chefs/Cooks

Oops!

Check

Okay!

Check

15

In this process you use hot water to cook food

Boiling

Oops!

Check

Okay!

Check

15

To mix the ingredients of a food dish, such as salads and pasta, by using a light lift and drop method.

Toss

Oops!

Check

Okay!

Check

seesaw

Swap points!

Oops!

seesaw

Swap points!

Okay!

fairy

Take points!

5

10

15

20

25

baam

Lose 10 points!

Oops!

eraser

Reset score!

Oops!

star

Double points!

Okay!

gift

Win 5 points!

Okay!

banana

Go to last place!

Oops!

15

Cut (something) into pieces with repeated sharp blows / a downward cutting blow or movement

Chop

Oops!

Check

Okay!

Check

seesaw

Swap points!

Oops!

rocket

Go to first place!

Okay!

shark

Other team loses 5 points!

Okay!

thief

Give points!

5

10

15

20

25

15

Cut up or grind (food, especially meat) into very small pieces, typically in a machine with revolving blades.

Mince

Oops!

Check

Okay!

Check

15

Beat or stir (a substance, especially cream or eggs) with a light, rapid movement.

Whisk

Oops!

Check

Okay!

Check

15

A thin, broad piece of food, such as bread, meat, or cake, cut from a larger portion.

Slice

Oops!

Check

Okay!

Check

15

Any of the small bulbs making up a compound bulb of garlic.

Clove

Oops!

Check

Okay!

Check

monster

Reset all scores!

Oops!

gift

Win 25 points!

Okay!

shark

Other team loses 15 points!

Okay!

banana

Go to last place!

Oops!

15

To mix a substance(s) in a circular pattern using a spoon, spatula or other such utensil.

Stir

Oops!

Check

Okay!

Check

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