Team 1
0
Team 2
0
Teams
Name
Score
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
Loading
15
×
Should you always rinse pasta once it is cooked?
NO
Oops!
Check
Okay!
Check
15
×
Are carbs sugars?
yes
Oops!
Check
Okay!
Check
15
×
Why is USDA prime steak considered the highest quality?
marbling
Oops!
Check
Okay!
Check
15
×
Most recipes call for what size eggs?
Large
Oops!
Check
Okay!
Check
15
×
What is the highest grade for an egg?
AA
Oops!
Check
Okay!
Check
15
×
What do you need to do to dry beans before you cook them?
Soak them
Oops!
Check
Okay!
Check
×
baam
Lose 5 points!
Oops!
×
gift
Win 25 points!
Okay!
×
fairy
Take points!
5
10
15
20
25
×
baam
Lose 20 points!
Oops!
×
thief
Give points!
5
10
15
20
25
×
seesaw
Swap points!
Okay!
×
rocket
Go to first place!
Okay!
×
thief
Give points!
5
10
15
20
25
×
heart
Other team wins 25 points!
Oops!
×
rocket
Go to first place!
Okay!
×
gift
Win 15 points!
Okay!
×
baam
Lose 25 points!
Oops!
15
×
Which part of the egg contains the fat?
yolk
Oops!
Check
Okay!
Check
15
×
What kind of leaveners do biscuits and quick breads generally use?
chemical (soda/powder)
Oops!
Check
Okay!
Check
15
×
Why is milk pasteurized?
kills bacteria
Oops!
Check
Okay!
Check
15
×
Which nutrient is our body's main source of energy?
carbs
Oops!
Check
Okay!
Check
15
×
When activated, yeast produces.....
carbon dioxide
Oops!
Check
Okay!
Check
×
boom
Lose 50 points!
Oops!
×
fairy
Take points!
5
10
15
20
25
×
gift
Win 25 points!
Okay!
×
lifesaver
Give 15 points!
Oops!
15
×
Where should poultry be stored in the refrigerator?
bottom
Oops!
Check
Okay!
Check
×
Restart
Review
Join for Free
;
Your experience on this site will be improved by allowing cookies.
Allow cookies
